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08
21
2018
Prized for its aroma, cardamom is one of the most expensive spices in the world (third after saffron and vanilla). Its scent is a cross between mint and eucalyptus, a quality that distinguishes cardamom among the rest.
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08
06
2018
When Cedric Grolet takes out his pastry knife, millions of mouths water.
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04
06
2018
Nothing could be more different from fast food, the American way, than the traditional Vietnamese diet.
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03
17
2018
For many centuries the world's most expensive spice was black pepper. As cultivation increased and black pepper became a household staple around the world its price subsequently dropped. Today, black pepper is one of the world's most affordable spices.
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03
17
2018
It holds the title of being one of the strangest foods in the world. Some find it alluring while others can't phatom tasting it: we are referring to none other than the century egg.
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03
01
2018
World Food Trends in 2018 were forecasted by experts from all over the world and reliable food web sites, based on a number of factors, including people’s interest to the food, especially, how good the dish is to public health.
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01
30
2018
Tea has been an essential part of Vietnamese life for thousands of years. It is believed that the refreshing beverage not only calms the mind, but also helps ward off a number of common diseases.
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01
04
2018
What is star anise? 26 interesting facts and figures about this spice having a huge variety of uses and purposes, from culinary to digestive.
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01
03
2018
Stefan Nguyen loves introducing Americans to Vietnamese food.
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12
04
2017
Whole Foods, which was bought by Amazon this year, sell goods to millions of people every week and this gives them a large amount of data to predict food trends.
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11
18
2017
Northwest Highlands are a huge treasure of food. In addition of seasonal produce and protein sources, the nature here has been protected by the living habits of the local minorities, from Thai, Mong, Dao, to Tang Mien.
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11
17
2017
What is shiso? From 'Aroma' to 'Zisuye and zisuzi,' 26 interesting facts and figures about this japanese plant: recipes, varieties and benefits.
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11
14
2017
Trùng Khánh chestnuts are one of the nation’s tastiest and meatiest fruits. They have won a following among locals and foreigners.
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11
14
2017
“Porcelain is a wonderful messenger when it comes to promoting the tradition and culture of a country. This has been proven through a long journey in human history. If Vietnam ever hosts APEC again, I have to take that chance”.
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11
08
2017
What is perfect sushi? To answer that question, you have to ask someone who works in the pursuit of sushi perfection every day, and there’s no one better for this than the world famous sushi master, Jiro Ono.
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11
06
2017
Mushroom is the real “safe and organic” food.
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10
23
2017
Cédric Grolet from the Le Meurice restaurant in Paris has been picked as the world’s best patissier by Les Grandes Tables du Monde.
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10
02
2017
These days, walking around Hanoi we can see everywhere a plenty of big street stalls, in red or yellow color, selling different kinds of moon cakes.
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09
18
2017
A new arrival to the hectic, madcap, loving city of Hanoi sits for their first bowl of pho and decides abruptly whether this will all be a love affair or a lesson in endurance.
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09
11
2017
Vietnamese food is delicious and it is often cited as one of the healthiest cuisines in the world.
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09
08
2017
Ha Noi’s autumn is also the season for com or young sticky rice flakes.
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08
15
2017
For years, Phở has been a representative of Vietnamese cuisine in the world. There are numerous types of Phở but the most famous one might be phở with beef in Ha Noi.
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08
11
2017
Spices are not only the soul of a dish but also features of culinary culture in every country and nation. To promote own and unique spices is the key core of any advertising strategies for national cuisine.
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07
15
2017
Being the successor of the famous tea and having many years of research on tea, artisan Hoang Anh Suong shared about tea and culture of enjoying tea in Vietnam as well as the art of tea in Vietnamese culture.
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07
14
2017
The game of gastronomy cannot be bound by Michelin stars, commonly regarded as the highest merits of the culinary arts; but rather, it is a journey of discovery to find the most unique and refined experience it can offer.
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07
14
2017
On an early day this summer, we headed to Duong Lam, a famous village only 40km west of Ha Noi. If you go by car, just head for the Hoa Lac Hi-Tech Park and get onto the Thang Long Highway.
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07
06
2017
If someone were to ask about my biggest joy during my years in Hong Kong, my answer would simply be: “Tea”.
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06
28
2017
There are millions of ways to enjoy the cool, sweet taste of summer in Vietnam, so here are some of our favorites.
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06
16
2017
Locals and tourists in Hanoi will have the opportunity to taste different cuisines during a food festival at the Octagon House near Ly Thai To flower garden from June 16-17.
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06
05
2017
There are more than 1,100 centenarians in Singapore, and that number is rising every year. You can be one of them.
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05
30
2017
The beginning of summer is when plums are bearing all over Northern highlands of Vietnam. Because of harsher climate, Northern fruits are not as diverse and as the South’s but it does not mean quality of those is much different.
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05
13
2017
A collection of images from 'Experimental Gastronomy' events, a design project bringing together chefs and artists for one-of-a-kind culinary experiences.
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05
11
2017
The city promises great rewards for those who look beyond the Old Quarter beer joints.
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05
11
2017
When you don't know where to eat—but don't want to waste a meal on some tourist trap—consult our list of 207 of the greatest restaurants around the globe, according to those who eat, cook, and travel for a living.
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05
10
2017
Come summer, and we look for food and drinks that are not heavy, and have a cooling effect – different kinds of salads, lemonade made with kudzu powder (bột sắn dây) and so on.
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05
04
2017
Flavour is the be all and end all for any chef, and having a deep understanding of how flavour works and how to bring it out is essential if you want cook food that will really get people talking.
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04
11
2017
I have many relatives living abroad, in countries like the US, Denmark, Norway and so on.
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04
11
2017
Every year, when summer begins to cast its golden sun rays over the lush green of vegetation, West Lake lotuses again show their pure beauty to the people of Hanoi to signal the time for delicate indulgence in lotus-scented tea.
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04
07
2017
An exclusive interview with Ferran Adrià, one of the world's best chefs, about the relationship between food and art as well as the taste of childhood.
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03
22
2017
From a glass of iced coffee to a plate of broken rice served with grilled pork chops, the most iconic food and drinks in Ho Chi Minh City have become the subject for a group of young Vietnamese painters.