• Hue city – More than Royal Cuisine

    Hue city – More than Royal Cuisine

    Chefs of team 62 proved that Hue cuisine had not only luxurious royal food but also interesting delicious rustic ones. Hue talented chefs just needed to work with creativity to renovate them to classy dainty dishes.

  • Coming straight to the final with Do Son specialties

    Coming straight to the final with Do Son specialties

    A very Vietnamese menu, which was uplifted by new exotic yet rural spices and delicate decoration, helped team 34 to subdue the jury to become the only representative of Vung Tau city in the final round.

  • The surprised transform of Ly Son Island’s seafood

    The surprised transform of Ly Son Island’s seafood

    The Golden Dishes menu of team 52, Cam Thanh restaurant, was led by famous Ly Son specialties. Priceless gifts from the oceans, as the chefs called, really wowed the jury and audiences.

Recipes

Crab bologna with five-color sticky rice

Crab bologna with five-color sticky rice

Nowadays, the crab bologna has become a very familiar dish to foreign diners who love Vietnamese cuisine.
TIME
30
MINUTES
PROCESSING
fry
RATION
4
PARTS

Hot restaurants

‘Cocooned’ for tea, staying for dinner

‘Cocooned’ for tea, staying for dinner

We call it ‘ăn quà’ or ‘quà chiều’ – a snack between meals or afternoon snack.

Chefstories

‘You have to think about food from the heart’

‘You have to think about food from the heart’

Chef Keerthi Hapugasdeniya:

Founder and CEO of Hội An Culinary Events, chef Keerthi Hapugasdeniya (better known as HappyK), will organise the second Hội An International Food Festival on March 20-26. The award-winning Sri Lankan-born chef lives in Australia but visits Việt Nam often and has contributed a ...

Cuisine & Nutrition

Mangrove apples: good food, good medicine

Mangrove apples: good food, good medicine

“Mangrove apple trees have beautiful green leaves. At night, the sight of many fireflies perched upon them is quite lovely. The trees bear fruit, which tastes delicious eaten with fresh salted fish. When King Nguyen Anh tasted it, he was quite satisfied and dubbed ...

Nutritious food from black silk chicken and Mugwort cake

Nutritious food from black silk chicken and Mugwort cake

Delicious and nutritious dishes, which are Northern Highlands’ specialties, surprised judges and audiences in The Golden Spoon 2016.

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Golden Spoon Awards