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December 2, 2015 - The final round of the 2015 Golden Spoon contest took place at Minh Sang Plaza, Binh Duong province with 15 of the country’s best teams running the gauntlet to the final prize.
On the afternoon of December 6th, an exchange program called “Discover the Journey of Vietnam Spices” took place in 23/9 Park in HCM City. This featured winning Chefs from the Golden Spoon Contest
Without those eager eyes, sweat and tears made by many chefs throughout the three regions, the 2015 Golden Spoons 2015 wouldn’t succeed...
The trophy awarded to the winner of the Golden Spoon contest is a priceless work of art worthy of this prestigious competition.
As a part of the 2015 North-Central Food Festival in Thanh Hoa, part of the National Tourism Year Program, the book “Golden Spoon and Vietnam's Elite Cuisine” has received special attention.
The winners of the Cup and the VND1 billion prize in the Golden Spoon Contest 2015 has been revealed.
The VND1 billion prize and the Chef Golden Spoon Cup will be awarded to the winning team. Four second prizes of VND100 million each will also awarded upon completion of the final round on December 2nd which will soon be upon us.
“Each box contains a unique set of ingredients for the contestants, and each is different from the next.”
Transportation will be provided for guests attending the final round of the 2015 Golden Spoon contest
On the morning November 24th there was an online exchange entitled “How to promote Vietnamese cuisine abroad?” This was organized by Organizing Committee of the Golden Spoon Contest in coordination with Tuoi Tre Newspaper.
Gone are the days of boring continental breakfasts. Instead, we're saying "good morning" with dumplings, prosciutto with sliced melon, and airy eggs Benedict at some of the best breakfasts our editors have eaten at hotels around the world.
Being proud of the latest champion of TGSA 2016, Le Vo Anh Duy is passionately continuing his journey to discover new spices and to introduce good Vietnamese food.
The spices that raising up gastronomical stream inside us are so plentiful. The mellow and unforgettable strong taste of them, however, just can be counted on fingers. The fruits of A. Tonkinensis swaying in late summer, are among them.
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