Keyword suggestions: Minh Long Contest Golden Spoon Awards
  • Caviar – Black Jewel for The Dinner Table
    07 15 2017

    Caviar – Black Jewel for The Dinner Table

    Caviar is a mysterious, special and nutritious luxury food. It is taken from sturgeon and considered one of ten products worldwide symbolising luxury and wealth.

  • Supping… a Look!
    03 29 2017

    Supping… a Look!

    It’s a huge deficiency when coming to Phu Yen and Binh Dinh provinces – the cradle of fishing big tuna – but not having a bowl of stewed tuna’s eyes in Chinese herbs.

  • Hue city – More than Royal Cuisine
    01 26 2017

    Hue city – More than Royal Cuisine

    Chefs of team 62 proved that Hue cuisine had not only luxurious royal food but also interesting delicious rustic ones. Hue talented chefs just needed to work with creativity to renovate them to classy dainty dishes.

  • Nutritious food from black silk chicken and Mugwort cake
    01 16 2017

    Nutritious food from black silk chicken and Mugwort cake

    Delicious and nutritious dishes, which are Northern Highlands’ specialties, surprised judges and audiences in The Golden Spoon 2016.

  • The Incredible Moringa
    12 20 2016

    The Incredible Moringa

    Fresh Moringa leaves and flowers contain a huge amount of vitamins and nutrients, in which vitamin C is 7 times higher than an orange, calcium is 4 times higher than fresh milk, protein is double fresh milk, vitamin A is 4 times higher than ...

  • Harking back to the 70s in a quiet alley
    11 26 2016

    Harking back to the 70s in a quiet alley

    Authentic southern Vietnamese preparations delight the palate at a HCM City restaurant ruled by family recipe.

  • Flourish Vietnamese rustic dishes from the countryside
    10 26 2016

    Flourish Vietnamese rustic dishes from the countryside

    First time being at The Golden Spoon Award, Thang Loi 1 Restaurant (An Giang province) impressed the jury by fried Mắm (fermented fish) rolls. This year, in both preliminary and semi-final round, they really tickles the jury’s fancy with their bold, even risky creation ...

Hot restaurants

World's 50 Best 2018, Top 10 Restaurants in 10 Dishes

World's 50 Best 2018, Top 10 Restaurants in 10 Dishes

Enjoy a dish from every restaurant in the top 10 of the World's 50 Best Restaurants 2018 list, from Osteria Francescana at #1 to Asador Etxebarri at #10.

News

The Science of Meringue

The Science of Meringue

The scientific secrets behind the perfect meringue, from the correct amount of sugar and egg whites, to ideal oven temperature.

Cuisine & Nutrition

Sauces and Herbs to Die For

Sauces and Herbs to Die For

Vietnamese dipping sauce and a huge variety of fresh aromatic herbs are the soul of the country’s cuisine.

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Golden Spoon Awards