In 2014, Nam Queo’s wife enrolled in The Golden Spoon contest. The first time was not easy for all. She got nothing tangible but she knew what to learn and where to begin.
Without those eager eyes, sweat and tears made by many chefs throughout the three regions, the 2015 Golden Spoons 2015 wouldn’t succeed...
Enjoy this gallery with amazing dishes from the top 10 restaurants of Latin America's 50 Best 2018, with chef Tsumura's Maido at number 1 for the second year.
The Le Chef compilation of the 100 best chefs in the world for 2019 has been released with chef Arnaud Donckele from the La Vague d'Or restaurant in Saint-Tropez named the best chef in the world.
Vietnamese dipping sauce and a huge variety of fresh aromatic herbs are the soul of the country’s cuisine.