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10
13
2018
A primer on dishes from different locations in Vietnam that will whet the appetite of both visitors and locals.
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09
26
2018
Bánh bột lọc is a popular dish in Việt Nam’s north and central regions. These clear dumplings cooked in banana leaves are said to have originated in the former imperial capital city of Huế.
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05
17
2018
Hue city, which has long been known as the only place in Vietnam that has royal dishes, is striving to become the capital of gastronomy in Vietnam.
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03
29
2018
Each place in Việt Nam is known for its local produce and specialities – Hà Nội is famous for phở, bún bò from the central city of Huế and nem nướng Cái Răng from the southern province of Cần Thơ.
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02
24
2018
Tết custom demands different sorts of cake to offer to the earth, heaven and ancestors.
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01
30
2018
Have you ever wondered what Vietnamese cuisine is like outside of Vietnam?
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01
18
2018
Many food lovers from other countries agree that Vietnam still has more foods to discover besides the globally famous 'phở' and 'bánh mì'.
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12
22
2017
Hue city is well known for having simple, yet sophisticated dishes.
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12
01
2017
Food is at the very heart of Vietnamese culture.
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11
18
2017
It is well documented that southern Vietnam’s cuisine has been influenced by the French, but it is also undeniable that the fare has been influenced by another of France’s former colonial hubs: the port city of Pondicherry, India.
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11
14
2017
“Porcelain is a wonderful messenger when it comes to promoting the tradition and culture of a country. This has been proven through a long journey in human history. If Vietnam ever hosts APEC again, I have to take that chance”.
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11
10
2017
Feature dishes from Hue, Da Nang, or Hoi An are significantly memorable based on their harsh taste and rustic flavors. Interestingly, they all share similar characteristics, which are either rolls or mix, and all spicy.
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11
06
2017
Mushroom is the real “safe and organic” food.
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10
28
2017
A bánh mì for VND12,000 (US$0.53)? A coffee for VND8,000 (US$0.35)? If you’re on a budget, look no further than Vietnam!
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10
16
2017
Vietnam is famous for its diverse cuisine and culture and each region has its own seductive signature dishes.
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10
13
2017
The best traditional Vietnamese dishes, from north to south.
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10
03
2017
Noodles are a much-loved and used ingredient in Vietnam.
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09
25
2017
One thing most people in Vietnam agree on: homemade is always better.
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08
17
2017
Exploring Vietnam’s culinary scene from north to south is like tasting several countries for the price of one.
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08
11
2017
Vietnamese desserts are fun, colorful and delicious.
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08
09
2017
The alici (or acciughe) of Italy are plump, flavourful and among the best in the world. We takes on a tour of the Italia’s most famous anchovy fishing villages, and how the local cooks turn them into incredible dishes.
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08
09
2017
Fermented foods are having a moment. In amongst gut friendly kefir, sky, sourdough, kimchi and sauerkraut, there are the all important "Tsukemono."
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08
01
2017
Hue food mainly focuses on its own specialities which are mainly processed in the special style, strongly influenced by the palace processing style.
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07
15
2017
Vietnamese cuisine doesn't win any points for complexity. Many of the most popular dishes can be made just as well on the side of the road as in a top-end restaurant.
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07
04
2017
Just like rice, fish sauce is a staple of almost every dish in Việt Nam. “For Vietnamese people, a meal without fish sauce is considered incomplete”, culture expert Trần Ngọc Thêm once wrote in his book Việt Nam Culture Foundation.
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07
01
2017
Useful knowledge of modern cooking techniques, how to enjoy wine, and tips for food and wine combination really got attention from chefs.
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06
29
2017
There are obvious attractions to living abroad.
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06
29
2017
Hue is one of the economic, cultural, and culinary centers in Vietnam. Hue food is really plentiful with several specialities which are famous throughout the country.
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06
16
2017
Any food fan will already know about gourmet salts and how the various crystals, colours and flavours are another level compared to the fine running table salt we keep on our counter tops.
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06
13
2017
This American couple has developed a serious appetite for real Vietnamese cuisine.
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06
10
2017
Banh cuon (steamed rolled rice pancake), banh my (Vietnamese sandwich) and Mon Hue (Hue cuisine) are gaining even more popularity as they are being served at better restaurants.
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06
09
2017
Artisan Ton Nu Thi Ha from Hue City, Thua Thien – Hue province, born in 1943, is producing her last project, publishing a book drawing on her passion for Vietnamese cuisine.
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06
07
2017
That’s what Mr. Chiem Thanh Long – Food expert and professional judge of The Golden Spoon contest – said at the launch of the Center for Research, Conservation and Development of Vietnamese Cuisine (CRDC).
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05
26
2017
Imagine paying five figures for mere fistfuls of spice.
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05
22
2017
Sample every corner of Vietnam without leaving the former capital.
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05
19
2017
Vietnamese cuisine is often hailed as one of the healthiest in the world.
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05
16
2017
Chef Vo Quoc is quite well known although he is not any restaurants’ chef cook.
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05
15
2017
Forbidden in some cultures, pork has always reigned supreme on top of the Vietnamese food pyramid.
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05
13
2017
They’re creative, they’re unique, and, despite how they sound, they’re all delicious.
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05
05
2017
Sour Shrimp is one of the most sought-after specialities of the old capital of Vietnam. When they first come to Hue and taste this dish, visitors from other regions must be really amazed and surprised.