Lobster paradises scatter the coast of Vietnam, guaranteeing that no matter where you go, it will never end without their snow-white flesh melting in your mouth.
The Golden Spoon Buffet will be taken place from 11:00am to 3:00pm on September 27th and 28th at National Architecture and Construction Exhibition Center (1 Do Duc Duc, Me Tri ward, Nam Tu Liem district, Ha Noi).
As a part of the 2015 North-Central Food Festival in Thanh Hoa, part of the National Tourism Year Program, the book “Golden Spoon and Vietnam's Elite Cuisine” has received special attention.
Enjoy this gallery with amazing dishes from the top 10 restaurants of Latin America's 50 Best 2018, with chef Tsumura's Maido at number 1 for the second year.
The Le Chef compilation of the 100 best chefs in the world for 2019 has been released with chef Arnaud Donckele from the La Vague d'Or restaurant in Saint-Tropez named the best chef in the world.
Vietnamese dipping sauce and a huge variety of fresh aromatic herbs are the soul of the country’s cuisine.