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10
13
2018
A primer on dishes from different locations in Vietnam that will whet the appetite of both visitors and locals.
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07
30
2018
According to the organizer’s official announcement, the Golden Spoon Awards is delayed its comeback for another year.
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01
30
2018
Have you ever wondered what Vietnamese cuisine is like outside of Vietnam?
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01
20
2018
With its peculiar taste and scent, broken rice has long been considered a favorite by people of all ages and economic backgrounds in Saigon, and only in this city can its true flavor be found.
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01
18
2018
The almost-70-year-old Francis Van Hoi is what you’d call a personality: a person who loves food and has a story to tell.
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01
18
2018
Many food lovers from other countries agree that Vietnam still has more foods to discover besides the globally famous 'phở' and 'bánh mì'.
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01
03
2018
Stefan Nguyen loves introducing Americans to Vietnamese food.
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12
14
2017
The stall is packed every evening thanks to its hearty soup sided with century eggs.
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12
05
2017
One day, novelist Nguyen Quang Sang came to Bac Lieu Province in the Mekong Delta and invited me for a meal.
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12
01
2017
Food is at the very heart of Vietnamese culture.
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11
25
2017
Follow the locals to nameless roadside eateries as the cold snap bites in Vietnam's capital.
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11
23
2017
To renowned French Chef Sakal Phoeung, the most important factor in opening and maintaining a successful restaurant anywhere in the world is the right balance of hardware and software.
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11
21
2017
To many in Ho Chi Minh City, ‘ca phe sua da’ (milky iced coffee) is simply a way of life.
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11
18
2017
It is well documented that southern Vietnam’s cuisine has been influenced by the French, but it is also undeniable that the fare has been influenced by another of France’s former colonial hubs: the port city of Pondicherry, India.
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11
16
2017
Historically Saigon has been a busy trading hub that attracts merchants from all over the region, and the city's culinary repertoire is a smorgasbord of eclectic cultural influences.
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11
10
2017
Balut, shrimp paste, pig brain, and duck blood soup are just a few of the foods featured in this American foodie’s reviews of Vietnam.
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11
09
2017
“It all started with my grandmother. She loved to travel.”
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10
28
2017
A bánh mì for VND12,000 (US$0.53)? A coffee for VND8,000 (US$0.35)? If you’re on a budget, look no further than Vietnam!
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10
13
2017
The best traditional Vietnamese dishes, from north to south.
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10
03
2017
Noodles are a much-loved and used ingredient in Vietnam.
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08
30
2017
Among culinary heritages of Cho Lon area survived till these days after tremendous changes, fresh noodles from Chinese residents must be mentioned.
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08
26
2017
Enjoy top 10 delicious dishes you should know when going to Hanoi.
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08
02
2017
Long lines of customers are a dead giveaway for a true taste of the city’s delicious street food.
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07
31
2017
Whenever people mention Hoi An cuisine, they are thinking of Cao Lau (a bowl of thick noodles), chicken rice, Ms. Phuong’s Banh Mi (Vietnamese sandwich) or more fancy dishes like White Roses sold in the old town.
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07
20
2017
Global diners seem to have developed a taste for Southeast Asian flavors.
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07
15
2017
Vietnamese cuisine doesn't win any points for complexity. Many of the most popular dishes can be made just as well on the side of the road as in a top-end restaurant.
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07
14
2017
The game of gastronomy cannot be bound by Michelin stars, commonly regarded as the highest merits of the culinary arts; but rather, it is a journey of discovery to find the most unique and refined experience it can offer.
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07
08
2017
Do you know how to eat Pho?
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06
12
2017
If you want to eat French food in HCM City, it is not difficult to find restaurants that offer authentic fare. French food is part of French culture which UNESCO acknowledged as an intangible cultural heritage in 2010.
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05
29
2017
From Michelin-starred fine dining, to chili-laden, beer-swilling, street-food staple, the humble snail takes many forms.
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05
27
2017
Where to find the hidden restaurants, back alley bars, concealed clubs and more as we take you beyond the tourist haunts of a city that offers a fascinating mix of cultures and cuisines.
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05
25
2017
The 2017 Southern Culinary Festival officially opened on May 24 in Ho Chi Minh City, honouring over 250 foods and 100 sweet soups and cakes from the southern provinces and cities.
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05
22
2017
Sample every corner of Vietnam without leaving the former capital.
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05
22
2017
The best food is something that looks simple but then surprises you with a complex burst of flavors.
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05
19
2017
To develop tourism basing on fine cuisine in Ho Chi Minh city not only contributes to attract more tourists but also to build reputation of a tourism brand.
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05
16
2017
Chef Vo Quoc is quite well known although he is not any restaurants’ chef cook.
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05
15
2017
Forbidden in some cultures, pork has always reigned supreme on top of the Vietnamese food pyramid.
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05
13
2017
They’re creative, they’re unique, and, despite how they sound, they’re all delicious.
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05
12
2017
The spring roll is considered the most common dish on banquet tables from the North to the South of Vietnam.
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05
11
2017
The city promises great rewards for those who look beyond the Old Quarter beer joints.