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  • 10 essential Vietnamese dishes every visitor should try
    11 30 2016

    10 essential Vietnamese dishes every visitor should try

    Not only did President Barack Obama sample some of Vietnam's finest local eats in Hanoi in May, but his guide was none other than "Parts Unknown" host Anthony Bourdain.

  • A signature salad in Kon Tum
    11 28 2016

    A signature salad in Kon Tum

    The province of Kon Tum in the Central Highlands is famous for not only many beautiful places but also its salad which has been recognised in the list of top 10 Vietnamese specialties of Asian cuisine by the Asian Record Organisation. The signature dish ...

  • Firing up breakfast pancakes Vietnam-style
    11 26 2016

    Firing up breakfast pancakes Vietnam-style

    Sizzling shrimp and pork-filled pancakes are the best way to start the day in Ninh Thuan Province.

  • Food & Hotel Vietnam 2017: Hot spot of innovations and talents
    11 25 2016

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    Food & Hotel Vietnam 2017: Hot spot of innovations and talents

    Food & Hotel Vietnam 2017 is Vietnam’s largest international exhibition show for F&B and hospitality suppliers and services at the moment. It is not only an ideal forum for businesses in the industry to exchange services but also a place for mixologists and food ...

  • Five delicious sweet porridges of Hanoi in autumn
    11 21 2016

    Five delicious sweet porridges of Hanoi in autumn

    You can enjoy che (sweet porridge) in Hanoi at any time, but only in the fall, the taste of the following is the best as it is the season of fruit used to process porridge.

  • To wing up Vietnamese taste
    11 20 2016

    To wing up Vietnamese taste

    From the two semi-final rounds (northern and southern) of The Golden Spoon Contest 2016, it’s confident to say that our chefs absolutely can elevate rustic dishes and tradition ingredients up on the world culinary map.

  • In all occasions, a xoi fix satisfies cravings
    11 19 2016

    In all occasions, a xoi fix satisfies cravings

    If rice is Viet Nam’s staple crop, xoi (sticky rice) is the nation’s choice dish, as much as the famous pho (rice noodle soup), if not more so.

  • Integrative Dishes of the Southeast
    11 17 2016

    Integrative Dishes of the Southeast

    Southeastern region has been always a big unknown among other areas in The Golden Spoon contest. Going straight to southern semi-final round, this unknown even attracted more attention.

  • Feeling with Wild Gamboge Fruits
    11 16 2016

    Feeling with Wild Gamboge Fruits

    There are always some delightful secrets hidden in rustic appearance in the world of wild plants. A lively example is gamboge fruit.

  • Salt from Forests
    11 15 2016

    Salt from Forests

    Nutgall trees (Rhus Chinensis) particularly grow in Chu Moray Reserve Area. Nutgall fruits are the main spice to season buff in important celebrations or religious activities of Highland people, such as weddings, celebrating new crops or new houses.

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