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Winner of Best Nutritious Menu

Tuesday, 12/13/2016 16:00
Team no. 73 - InterContinental Danang Sun Peninsula Resort – earned the prize of Best Nutritious Menu for their hard work and creative integration of lobsters, creek premna leaves, chicken and frogs.


Table of team no. 73 - InterContinental Danang Sun Peninsula Resort.


Lobster salad with basil flavored coconut buld.


Moringa soup with baked frog cake.


Grilled chicken wrapped in Creek Premna Leaves, eat with red pumpkin cake stuffed with lotus seed and beetroot sauce.


Apple cake cooked in ginger, eat with basil infused green tea icecream and sesame caramel.

By The Golden Spoon Awards
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